Jews -- Dietary laws
Subject
Subject Source: Library of Congress Subject Headings
Found in 3 Collections and/or Records:
Jewish Community Relations Council of Greater Boston Records
Collection
Identifier: I-123 and I-123A
Abstract
This collection includes material preceding and relating to the founding of the Jewish Community Relations Council of Greater Boston (JCRC), including early papers of the local American Jewish Committee and the Central Advisory Committee (a predecessor agency),the constitution and by-laws of the JCRC, material relating to organizational membership in and representation in the organizations, correspondence of the officers and staff, minutes of meetings and proceedings of its Administrative...
Dates:
undated, 1933-2008
Rabbi Richard J. Israel Papers
Collection
Identifier: P-860
Abstract
Rabbi Richard J. Israel was born in 1929 in Chicago. After attending the University of Chicago and Hebrew Union College, Rabbi Israel began his lengthy career in Hillel at the University of California, Los Angeles. He later worked at Hillel at Yale University, followed by an Executive Director position at the Hillel Council of Greater Boston. Rabbi Israel was also the Director of Central Services and Judaica at the Jewish Community Center of Greater Boston and was the Director of the...
Dates:
undated, 1949-1996
United Kosher Butchers Association Records
Collection
Identifier: I-118
Abstract
Consists of an audited report of the finances of the association, from the time of its establishment until February 18, 1929. One of the schedules notes the members of the association with their addresses; material pertaining to a kosher meat controversy including a circular from Rabbi M. Klachko and correspondence regarding the controversy, a summary of the event and identity of the various participants and a humorous invitation to a meeting of the Association and one photograph.
Dates:
undated, 1928-1929